You may have seen bacon in the news lately. You may have seen cheese, too. Call it bacongate. Call it a cheesetastrophy. We call it all the more reason to pay attention to what you’re eating, who’s making it, and where it’s coming from.
Know your local farmers. Peruse your community farmers’ market for hours on a crisp Saturday morning. Taste cheese made from cows just 30 miles from the center of your city. Raised on pastures of green grass. Roaming the countryside at their leisure. Then eat this hot tomato, bacon and blue cheese dip. Because, it’s delicious.
There are few things better for entertaining than chips and dip. Allowing your guests to munch on crunchy Way Better Snacks as you ready the rest of the goodies for a party makes it really easy to be a great party host. Upping the ante and doing just a little bit of extra pre-party prep to throw this dip in the oven, makes you a way better party host.
The melty, cheesy goodness of this dip is complimented by the smoky, salty pop of thick cut bacon. Add a cup of cherry tomatoes to this mix? You are heralding comparisons to the best BLT one has ever eaten… but in warm, gooey, dip form. You won’t regret it.
With all of the awesomeness going on in the dip, pairing it with a hearty dipper like our Way Better Snacks Unbeatable Blues is, well. Unbeatable. This blue corn chip lets the dip shine and allows the nutty crunch of the sprouted seeds and grains to deliver the deliciousness. Who needs more when you have this party pleasing dip on the table? Go ahead. Be a way better party host. Your guests will be anything but blue.